Time for me to go to bed. The loaf has been standing in room temperature for about 15 hours. Will put it in the refrigirator and bake it tomorrow. First time baking with my sourdough Post author:Andreas Post published:April 21, 2016 Post category:Uncategorized via Instagram http://ift.tt/1VJh6jW You Might Also Like Checking my sourdough in the refrigirator. Smells good and small bubbles April 24, 2016 Canning Cucumbers — Delicious & easy August 3, 2018 Found a little visitor under my trailer. February 21, 2016